Saffron is a very special spice made from the delicate red threads of a flower that blooms in the fields of Spain. Known for its rich golden color and unique flavor—slightly sweet, floral, and gently bitter—our Spanish saffron is carefully harvested by hand and then finely ground into a convenient powder. Just a tiny pinch adds vibrant color, unforgettable aroma, and deep flavor to rice, desserts, and drinks. Since it takes thousands of flowers to produce even a small amount, saffron is one of the most precious spices in the world—and ours is proudly grown and crafted right here in Spain.
