Become a trained Vegan Chef from home!
With our online program, you can learn at your own pace. You pay one price and gain access to all of our online courses. You’ll keep lifetime access to everything.
How It Works
- You subscribe once, and pay one time fee.
- You can watch and learn whenever you have time—day or night.
What You’ll Learn
Our program covers everything about vegan cooking, from basics to advanced.
- Hundreds of professional plant-based recipes
- Easy-to-follow video lessons you can watch anytime
- Ingredient and equipment lists for every course (we include allergy and diet notes)
- One-on-one help from instructors (including free voice calls if you get stuck!)
- Step-by-step lessons for beginners and experienced cooks alike
Courses Available
Based on a comprehensive review of the academy's online training files, setup documents, and curriculum blueprints, here is the full expanded list of the online courses offered:
- Vegan Cuisine (L1 / Online Cuisine)
- Vegan Cheese (L2 / Online Cheese)
- Vegan Baking & Intro Pastry (P1)
- Online Advanced Pastry (P2)
- Online Cheesecakes (P3 / Cheesecake)
- Advanced Macaron (P4 / Online Macarons)
- Vegan Brioche (P5 / Online Brioche)
- Mousse Cakes / Entremet (P6 / Online Entremet)
- Vegan Eclairs (P7 / Online Eclairs)
- Online Savoury Pastries (P9)
- Vegan Burgers (L4 / Online Burgers)
- Vegan Chicken Online Course
- Vegan Mediterranean Online Course (V21 Online)
- Vegan Pizza
- Vegan GF Eclairs
- Vegan LeTAO Japanese Cheesecake
- Ispahan Large Macarons
- Dessert Bar / The Vegan Dessert Bar
- Swiss Rolls
- PANACEGG Course (How to Use Product Guide)
What You Need
To take the course, you’ll need:
- A computer or smartphone
- Internet connection (we use YouTube for videos)
- A free Google Drive account (we’ll show you how to set it up)
- A camera or phone camera (to share your cooking with instructors)
For cooking, you’ll use basic kitchen tools:
- Blender, stovetop, and oven
- Measuring spoons, scale, thermometer
- Optional: food processor, stand or hand mixer
This program is made for anyone who loves food—whether you’re just starting out, cooking for your family, or want to sharpen your skills.
4 Reviews Hide Reviews Show Reviews
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the best
I started by taking this course online when they first started offering it and I contacted Manuel Lynch the owner and asked what I would learn? He simple said "Anything you dreamed of learning". And I have, I highly recommend their academy and Chef Jessica is the best.
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Learned so much!
I took this program over 4 years and I learned so much. Some day I will come to Spain or Greece and study more with Chef Jessica in person!
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Good Training
I learned a lot. Jessica is a a fantastic instructor.
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INCREDIBLE
Great program. Pastry, Savory, and I learned so much over 3 years.