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ONLINE TRAINING: VEGAN CUISINE

€250.00
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RECIPES INCLUDE:

  • Veggie Cuts
  • Vegan Meat Seasonings ("Beef, Chicken, Lamb & Pork")
  • Bread No Knead Rustic OR Pan Cristal
  • Vegan Paella (with Mushroom "Rabbit")
  • Shepherd's Pie (with Ground "Beef" from Walnuts)
  • Potato Cheesey Gratin (vegan Mozzarella, Low cost cheese sauce & Vegan parmesan sprinkle)
  • Vegan Omelet
  • Apple Pie Ice Cream OR Dairy-Free Magnums
  • Lasagne (with ground TVP "Beef")
  • Falafel Rainbow Wrap (Green pea falafel, Beet hummus & sweet potato flat Bread)
  • Double Hummus Crackers
  • Seafood Fisherman's Basket (Tofu beer batter "fish", crumbed "calamari", chips and min 1 derivative sauce)
  • Poke Bowl (Unagi "Eel", Nomlas "Sashimi", miso dressing)
  • "Chicken" Tenders (serve with min 2 derivative sauces)
  • Gluten-Free "Chicken" Ceasar Salad (chicken Fillet from mushrooms, bbq nuts and caesar dressing)
  • Seitan Learn variations on how to prepare for different flavours and textures
  • Argentina Chimmichuri Salad (seitan chicken, chimmichuri sauce)
  • Russian "Beef" Stroganoff (Beef Seitan)
  • Greek Lamb Gyros (Seitan Lamb and Dairy-Free Tzitziki)
  • PekingDuck (Seitan Duck and pancakes)
  • Pasta Puttanesca (handmade wheat Pasta and Vegan Anchovies from Eggplant)
  • Stuffed Wrapped Dates (Baked almond Feta and Bacon from coco flesh)
  • Vietnam Banh Mi ( "chicken" Seitan, quick pickle and Mango mustard sauce)
  • Mango Nut-Free/Gluten-Free Cheesecake 
  • Indian Dosa (Fermented Dosa pancake, masala potato and chutney)
  • Gluten Free Bread
  • Persian Koofteh Soup (TVP "meatballs")
  • Yurkish Lahmacun (Pizza dough, TVP ground "Beef", roasted pepper sauce & tahini sauce)
  • Pepperoni Pizza (Pizza Dough, Seitan pepperoni)
  • Pulled Pork Tacos (bbq jackfruit "pork", quick pickle, crema & home made corn soft tacos)
  • Mexican Nachos (TVP ground "Beef", Low-cost cheese sauce and cashew Sour cream)
  • Seitan Burger Sliders (Protein Patty, quick pickle, special sauce)
  • Vegan Sushi (jackfruit Tuna, sushi rice)
  • Pad Thai (savoury tofu, vegan egg/omelette)
  • Sticky Date Pudding served with Caramel sauce

YOU WILL LEARN:

  • Techniques to create your own plant-based Proteins and cheeses from scratch using wheat, soy, nuts, mushrooms and legumes. 
  • Gluten-Free and Allergy Free Options
  • Street Food and Fast food dishes from around the world
  • Breads including No knead,Spanish Crystal Bread, Gluten-Free Bread, Sweet Potato Flat Breads and Gluten-Free Corn tortillas.
  • Various Cooking, Baking and assembling techniques. 

FULL UNIQUE INGREDIENTS LIST