DATASHEET

• Preperation and Usage Guide
• Functionality Overview
• Sample Recipe > Vegan Mayo

Potato Protein 300 (Economy Packaged Version) is a plant based vegan product that is made of completely natural proteins extracted from organic potatoes and isolating them so that they can be used mixed with water to make meringue, macarons, mayonnaise, improved textures in cakes and much more. This high protein (>95%) has virtually no calories, zero flavor and can be used in energy bars, cookies, and also in Vegan Meat analogues to increase protein. The Potato Protein has shown to be able to substitute high-value animal proteins like caseinate, whey protein isolate, gelatin, egg albumen and egg yolk. Potato proteins are more sustainable than animal proteins. It deliver texturizing performance (emulsifying, foaming) and nutritional value (high in essential and branched chain amino acids).   Also known as Potato Whip or Solanic. For uses see Recipes and Training Videos 

PACKAGING

• Economy Size
• 1 Bag of 250 Grams
• Packaged in Sealed Aluminum Foil
• 3+ Year Lifetime

HOW TO USE

For Vegan Cook and Chef Training ONLINE please visit www.VeganGastronomy.com

KEY FEATURES

• Extracted from non-genetically modified potatoes
• Clean Label (no E-Ingredients)
• No allergen labelling needed
• Mercury Free
• Fit for vegan and animal-friendly applications
• Acceptable for Halal and Kosher